Sake

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Revision as of 08:33, 21 June 2015 by Keegan (talk | contribs) (Created page with "* not warm * ginjo style * 30% or more polished rice * bottled within last year * dark bottle to prevent light")
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  • not warm
  • ginjo style
  • 30% or more polished rice
  • bottled within last year
  • dark bottle to prevent light
Retrieved from "http://wiki.keeganm.com/index.php?title=Sake&oldid=438"